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SUMMARY:The Shtetl Kitchen: Ashkenazi Foodways Past and Present
DESCRIPTION:Jewish Federation of the Berkshires\nBerkshire Jewish Community
  Calendar\nhttps://jewishberkshires.org/jewish-federation-of-the-berkshire
 s-calendar/the-shtetl-kitchen\n\nVia Zoom.  Register HERE.\n\nThe roots o
 f the Jewish deli and bagels comes from small town life in Eastern Europe\
 , known as the shtetl. In this lecture\, we explore the roots of this belo
 ved cuisine in the Old Country and the wisdom at the heart of it.\n\nJoin 
 Liz Alpern and Jeffrey Yoskowitz (co-owners of The Gefilteria and co-aut
 hors of The Gefilte Manifesto) for a dynamic discussion on Eastern Europea
 n Jewish foodways\, past and present. We’ll discuss exciting discoveries
  about seasonal Jewi...
DTSTART;TZID=America/New_York:20250403T190000
DTEND;TZID=America/New_York:20250403T200000
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