Profiling chefs, home cooks, farmers, vintners, and cheese makers drawn from the more than 100 cultures that make up Israel today—including Jewish, Arab, Muslim, Christian, and Druze—In Search of Israeli Cuisine is a cinema verité portrait of the Israeli people told through food. The film’s guide is Michael Solomonov, the James Beard award-winning chef and author of the bestselling Zahav: A World of Israeli Cooking.

USA, 2016, 97 minutes, color, English. Director: Roger M. Sherman.

Students: $4, Members: $6, General Admission: $8